Açıklanan CHOCOLATE PREPARATION MIXER Hakkında 5 Kolay Gerçekler
Açıklanan CHOCOLATE PREPARATION MIXER Hakkında 5 Kolay Gerçekler
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YS/YB 500 represents the last in the chain of new horizontal ball refiners that are equipped with the latest state of the peş technology, which provide new solutions in product processes that are in excess of the traditional capabilities of the ball refiners.
The machine is slower than a chocolate refiner but is ülkü for small batches of chocolate. On the other hand, a chocolate refiner is a more advanced machine that birey refine and conch larger batches of chocolate. The machine is faster than a cocoa melanger and kişi refine the chocolate to a finer particle size.
Then run enough tests on their machines with your own recipe in order to make a qualified final decision.
So one important part of the flow curve is at very low shear. The yield value defines the shear stress, when the mass starts to move. Birli a minimal shear rate is necessary for the measurement, usually the yield value saf to be extrapolated from the flow curve according to biçim equations, like the ones developed by Casson and Windhab1. Yield values or measurements at low shear stress also have a great practical importance, as many industrial operations are carried out with masses flowing slowly, for example the equal distribution of still liquid mass in a mould.
Tried and tested at over 3500 finers worldwide, the Finer S is capable of processing a vast range of masses with different compositions and consistencies to your desired fineness.
The Refiner katışıksız 2 product outlets – the lower part by screw conveyor and the upper part by pump (recirculation system). The machine is available in 3 models, which will allow all types of manufacturers to use the machine for different purposes.
In this Starting Points video Alchemist John tells you about the 5 Essential pieces of Equipment you need for making modern chocolate at home. #1 might be both really obvious and surprise you. What else would you put on the list?
The Curated is a carefully sourced collection of timeless high quality staples that come collectively together under one roof. Scandinavian based we are focused on sustainable luxury and minimal elegance for women.
Typical cleaning time. (this incudes both a hot water wash down with detergent and hand cleaning kakım required, followed by the time for the machine to dry ready for the next product)
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The hygienic process zone is constructed entirely in stainless steel, without edges or open cavities, offering you the highest quality sanitation and making it fast and easy to clean between batches.
It consists of a double-jacket cylinder with serrated internal surface. Spring-loaded scrapers break the particles during rotation; volatile water and flavours are removed by ventilation and heating.
The environment inside the Refiner CHOCOLATE PREPARATION MIXER is controlled, so the temperature does not increase and prevents the chocolate of being burnt.